Liquid beef stock

Liquid beef stock

5.0 2 valutazioni

Prep. 20min

Totale 3h 20min

1320 g

Ingredienti

vegetable oil
10 g
brown onion cut into quarters
1
carrot cut into pieces (2 cm)
1
celery cut into pieces (2 cm)
50 g
garlic cloves
2
beef meat and short bones (see Tips)
400 - 500 g
sea salt
1 tsp
black peppercorns
10
allspice berries
5
dried bay leaves
2
water to cover meat and vegetables (not higher than the 2L maximum fill level)
1200 - 1400 g

Difficoltà

facile

Valori nutritivi per 1320 g

Sodio 2385.2 mg

Proteine 100.8 g

Calorie 3354 kJ / 801.6 kcal

Grassi 33 g

Fibre 7.9 g

Grassi saturi 10 g

Carboidrati 31.1 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Blade Cover Basics 11 ricette
Australia e Nuova Zelanda

Stocks and broths 18 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Spring rolls with vegetable filling (Thermomix® Cutter)

Spring rolls with vegetable filling (Thermomix® Cutter)

1h

Homemade Chicken Stock

Homemade Chicken Stock

50min

Sautéed prawns

Sautéed prawns

15min

Sautéed chicken strips

Sautéed chicken strips

15min

Sautéed turkey cubes

Sautéed turkey cubes

15min

Sautéed capsicum (200 g)

Sautéed capsicum (200 g)

15min

Browned eschalots (250-350 g)

Browned eschalots (250-350 g)

25min

Pot-set plain yoghurt

Pot-set plain yoghurt

12h

Tomato paste

Tomato paste

2h 20min

Fish and prawn stock

Fish and prawn stock

20min

Sous vide chicken ballotine with red capsicum sauce (TM6)

Sous vide chicken ballotine with red capsicum sauce (TM6)

2h 5min

Greek-style yoghurt with honey walnuts

Greek-style yoghurt with honey walnuts

13h 5min