Dispositivi & accessori
Sautéing Turkey Cubes
Prep. 5min
Totale 15min
2 portions
Ingredienti
-
½ oz extra virgin olive oiloil½ oz
-
½ oz yellow oniongarlic clove1
-
8 ½ oz turkey breast fillet, skinless, cubed (1 in.), dried with paper towelsdark turkey meat, boneless and skinless cubed (1 in.), dried with paper towels8 ½ oz
Difficoltà
facile
Valori nutritivi per 1 portions
Sodio
1526 mg
Proteine
29 g
Calorie
980.5 kJ /
234.5 kcal
Grassi
12 g
Fibre
0.1 g
Grassi saturi
1.5 g
Carboidrati
2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Basic Meat & Seafood
11 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Chicken with Mustard Sauce and Vegetable Soup (TM6 Metric)
40min
Sautéing Shrimp
15min
Sautéing Chicken Strips with Pancetta
15min
Sautéing Chicken Cubes
15min
Sautéing Vegetable Mixture
30min
Sautéing 7 oz Bell Pepper
20min
Sautéing 14 oz Eggplant
35min
Sautéing 7 oz Eggplant
30min
Sautéing 16 oz Brussels Sprouts
30min
Sautéing 7 oz Leeks
Nessuna valutazione
Mixed Mushroom Sauté
30min
Garlic Shrimp
35min