Dispositivi & accessori
Sautéed turkey cubes
Prep. 5min
Totale 15min
250 g
Ingredienti
-
olive oil20 g
-
garlic clove or 20 g brown onion1
-
skinless turkey breast or turkey leg meat (boneless), cut into cubes (3 cm) and patted dry with paper towel250 g
-
salt2 - 3 pinches
-
ground black pepper2 - 3 pinches
Difficoltà
facile
Valori nutritivi per 250 g
Sodio
1044.8 mg
Proteine
54.2 g
Calorie
1986.6 kJ /
473 kcal
Grassi
28.3 g
Fibre
0.7 g
Grassi saturi
5.4 g
Carboidrati
0.5 g
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Australia e Nuova Zelanda
Australia e Nuova Zelanda
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