Dispositivi & accessori
Browned pork cubes
Prep. 5min
Totale 15min
250 g
Ingredienti
-
olive oil20 g
-
garlic clove or 20 g brown onion1
-
pork cut into cubes (3 cm) and patted dry with paper towel (see Tips)250 g
-
salt2 - 3 pinches
-
ground black pepper2 - 3 pinches
Difficoltà
facile
Valori nutritivi per 250 g
Sodio
509.2 mg
Proteine
42.5 g
Calorie
3513.1 kJ /
839.7 kcal
Grassi
72.8 g
Fibre
0.2 g
Grassi saturi
22.5 g
Carboidrati
1.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
High Heat Basics: Meat & Seafood
15 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Fish soup
40 Min
Brioche buns with cheese
2 Std. 30 Min
Date and oat milk
20 Min
Japanese Bakery Special Custard
2 Std.
Ube nut pie
5 Std. 10 Min
Sous-vide Steak with Creamy Lemon Sauce
1 Std. 30 Min
All-in celery juice shots
5 Min
Chocolate Butter Cookies
1 Std.
French Macarons with Blueberry Jam (Metric)
1 Std. 30 Min
Oat Porridge (6-8 months)
20 Min
Mini Chicken Pies
1 Std. 35 Min
Hand Roll Sushi
1 Std.