Crab linguine

Crab linguine

3.3 17 valutazioni

Prep. 10min

Totale 30min

4 portions

Ingredienti

water
1200 g
salt plus extra to season
1 tsp
linguine pasta
350 g
oil
1 tsp
salted butter
50 g
brown onion (approx. 120 g), cut into halves
1
fresh long red chillies cut into halves and deseeded if preferred
1 - 2
fennel seeds
1 tsp
asparagus cut into thirds
2 bunches
ground black pepper plus extra to season
¼ tsp
crab meat
280 g
fresh flat-leaf parsley leaves only
6 sprigs
fresh chives finely sliced
12 sprigs
lemon juice
3 tbsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1518 mg

Proteine 24.4 g

Calorie 2156.5 kJ / 513.5 kcal

Grassi 13.3 g

Fibre 10.6 g

Grassi saturi 7.3 g

Carboidrati 67.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Catch of the Day 10 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Chilli crab pasta

35 Min

Prawn stir-fry

25 Min

Cod with citrus butter

40 Min

Fragrant Asian fish parcels (Skinnymixers)

40 Min

Chilli lime prawns with soba noodles

25 Min

Chicken and prawn noodles

30 Min

Sausage ragu with orecchiette

1 Std.

Salmon and fennel risotto

30 Min

Lamb rack with port sauce and parsnip purée

1 Std.

Prawn and noodle stir-fry

25 Min

Garlic prawns

25 Min

Linguine with salmon and herbs

25 Min