Dispositivi & accessori
White Fish Salad
Prep. 15min
Totale 35min
6 portions
Ingredienti
-
baby carrots cut into pieces (½ in.)7 oz
-
frozen baby peas defrosted7 oz
-
white fish fillet e.g. cod, halibut or white sea bass, cut into 4 pieces14 oz
-
water21 oz
-
salt1 ½ tsp
-
olive oil1 tbsp
-
potatoes cubed21 oz
-
large eggs4
-
mayonnaise10 oz
-
fresh parsley chopped, to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
19 g
Calorie
2364 kJ /
565 kcal
Grassi
44 g
Fibre
5 g
Carboidrati
25 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Lunch Box
10 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Cod with Citrus Butter
50min
Chicken with Creamy Vegetable Sauce
50min
Meatballs with Tomato Sauce
45min
Paprika Chicken with Vegetables and Mashed Sweet Potatoes
50min
Carrot and Brussels Sprouts Risotto
35min
One-Pot Barley and Vegetables
1h 10min
Greek Vegetables
1h
Greek Style Pork Stew
50min
Greek Style Pork Stew
1h
Lemon Chicken with Couscous and Artichokes
2h 45min
Sausage and Lentil Stew
1h 15min
Basque Chicken
1h 10min