
Dispositivi & accessori
Salmon Burger
Prep. 20min
Totale 2h 20min
4 portions
Ingredienti
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fresh salmon fillets skinless, cut in pieces (3-4 cm)250 g
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fresh dill10 g
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onions50 g
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bread torn in pieces50 g
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grated lemon zest¼ tsp
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medium egg1
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fine sea salt½ tsp
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ground black pepper or to taste2 pinches
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sunflower oil for frying1 tsp
Valori nutritivi per 1 portion
Calorie
201 kcal /
839 kJ
Proteine
15.6 g
Grassi
12.4 g
Carboidrati
6.8 g