Dispositivi & accessori
Questa ricetta è sviluppata per una combinazione specifica di dispositivi e accessori. Senza questa configurazione non possiamo garantire un successo positivo.
Bimby® TM7
Compatibile
Bimby® TM6
Compatibile
Bimby® TM5
Compatibile
Slow-Cooked Pulled Pork with Steamed Buns
Prep. 25min
Totale 3h
6 portions
Ingredienti
Steamed Buns
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olive oil for greasing
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water300 g
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30 g fresh yeast, crumbleddried instant yeast3 tsp
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plain flour500 g
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fine sea salt2 tsp
Pulled Pork and Apple
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pork shoulder, boneless1000 - 1200 g
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fine sea salt1 tsp
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garlic cloves3
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red onion quartered1
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carrot (approx. 110 g), cut in pieces1
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celery stalks (approx. 80 g), cut in pieces2
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fennel bulb (approx. 80 g), trimmed and thinly sliced½
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Granny Smith apples core removed and cut in eighths2
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olive oil plus extra to rub over skin40 g
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smoked paprika2 tsp
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mustard powder1 tsp
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dried chilli flakes½ tsp
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brown sugar1 Tbsp
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cider vinegar50 g
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white wine vinegar30 g
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treacle50 g
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chicken stock paste (see tips)1 Tbsp
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tomato purée1 Tbsp
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whole milk for brushing1 - 2 Tbsp
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salad leaves for serving
Valori nutritivi per 1 portion
Calorie
891 kcal /
3745 kJ
Proteine
48.9 g
Grassi
40.7 g
Carboidrati
80.1 g
Fibre
7 g
