Caramel and macadamia cheesecake (Brett McGregor)

Caramel and macadamia cheesecake (Brett McGregor)

4.6 41 valutazione

Prep. 30min

Totale 7h 10min

8 portions

Ingredienti

digestive biscuits
160 g
unsalted butter
100 g
cream cheese
500 g
sour cream
50 g
caster sugar
370 g
natural vanilla extract
1 tsp
eggs
4
macadamia nuts toasted
150 g
pouring (whipping) cream
100 g
icing sugar to dust

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 354.1 mg

Proteine 10.1 g

Calorie 3335.5 kJ / 797.2 kcal

Grassi 56.6 g

Fibre 1.8 g

Grassi saturi 25.8 g

Carboidrati 67 g

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Presente anche in

Chef favourites 57 ricette
Australia e Nuova Zelanda

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