Sweet Potato and Spinach Cakes

Orange Bulgur with Roasted Vegetables (TM5)

Root Vegetable Korma with Basmati Rice; Garlic Naan Bread and Pickled Red Onions

Sun-dried Tomato Pesto Lasagne; Limoncello Sorbet

Mixed Pepper, Courgette and Goat's Cheese Tart

Bean Burgers with Pistou and Slaw

Mushroom Stroganoff with Parsnip and Leek Purée

Cashew, Mushroom and Chestnut Sausages with Root Veg Mash and Chilli Sauce

Ricotta, Mint and Courgette Lasagne

Warm Salad with Lentils, Cauliflower and Beans

Mixed Grain Pilaf with Beetroot

Mushroom Parmentier