Dispositivi & accessori
Mocha Cake
Prep. 30min
Totale 2h 5min
16 slices
Ingredienti
Coffee and Chocolate Sponge
-
espresso, brewed milky (see tip)100 g
-
caster sugar130 g
-
light brown sugar130 g
-
unsalted butter soft, plus extra for greasing230 g
-
spelt flour240 g
-
baking powder1 ½ tsp
-
large eggs4
-
cocoa powder30 g
Coffee and Chocolate Icing
-
unsalted butter soft280 g
-
icing sugar500 g
-
instant coffee dissolved in 1 Tbsp boiling water then set aside to cool3 tsp
-
dark chocolate small pieces or callets150 g
-
coffee beans chocolate-coated, for garnishing70 g
Difficoltà
media
Valori nutritivi per 1 slice
Proteine
5.8 g
Calorie
2461 kJ /
588 kcal
Grassi
34.1 g
Carboidrati
64.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Sweet
80 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Cappuccino Cake
2sa
Dark Chocolate Cookies with White Chocolate Cream
5sa 50 dk
Chocolate Chip Cookies
50 dk
Coconut cake
1sa 20 dk
Brownies
50 dk
Chocolate, Rum and Espresso Pudding with Chocolate Caramel Sauce
1sa
Triple Chocolate Layer Cake
2sa 30 dk
Peanut Butter and Cookies Cake
1sa 15 dk
Brownies
50 dk
Salted Caramel and Chocolate Brownie Cake
2sa 40 dk
Sticky Toffee Sponge Cake
1sa 30 dk
Chocolate Chip Cake
1sa 30 dk