Dispositivi & accessori
Apricot Danish Pastries
Prep. 25min
Totale 40min
9 pieces
Ingredienti
-
quick puff pastry, homemade (see tip)490 g
-
granulated sugar50 g
-
blanched almonds50 g
-
unsalted butter soft50 g
-
plain flour for dusting
-
medium egg beaten1
-
tinned apricot halves drained9
-
apricot jam mixed with 1 tsp hot water, for glazing30 g
Difficoltà
media
Valori nutritivi per 1 piece
Proteine
2.5 g
Calorie
590 kJ /
141 kcal
Grassi
8.4 g
Carboidrati
13.7 g
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