Chipotle Chicken Burrito with Salsa

Chipotle Chicken Burrito with Salsa

4.0 73 valutazioni

Prep. 20min

Totale 40min

18 pieces

Ingredienti

Guacamole

fresh coriander leaves only
5 sprigs
onions quartered
100 g
fresh jalapeño chilli deseeded
1
garlic clove
1
tomato quartered
1
avocados quartered
450 g
lemon juice
1 Tbsp
fine sea salt
½ tsp

Filling

Cheddar cheese cut in small pieces
200 g
onions quartered
200 g
tomatoes quartered
300 g
oil
30 g
stock cubes (for 0.5 l each)
2
chicken breasts cut in pieces (3 cm)
1000 g
chipotle chilli salsa
70 g
dried bay leaves
2

Topping

flour tortillas
18
crème fraîche
250 g

Difficoltà

facile

Valori nutritivi per 1 piece

Proteine 13.35 g

Calorie 1294 kJ / 309 kcal

Grassi 16.77 g

Fibre 3.96 g

Carboidrati 22.12 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

VIVA MEXICO 12 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Grisons Barley Soup

55min

Tomato Risotto with Lemon Ricotta Stuffed Chicken Breast

45min

Jewish Chicken Soup

50min

Ham, Egg and Chips

30min

Curried Prawns with Rice

1h

Chicken and Tomato Sincronizadas

1h

Venison and Potato Goulash

50min

Broccoli and Apple Salad

5min

Leftover Chicken Fajitas

1h 20min

Beef Meatballs (Soutzoukakia) with Tomato Rice

1h

Italian Bean Soup - Pasta e fagioli

40min

Chicken in Red Pepper Sauce with Courgette and Feta Couscous

55min