Dispositivi & accessori
Cevapcici
Prep. 20min
Totale 50min
12 portions
Ingredienti
-
garlic cloves2
-
roasted red capsicums (see Tips)200 g
-
chilli powder1 - 2 tsp
-
sea salt flakes1 - 2 tsp
-
freshly ground pepper½ tsp
-
boneless lamb shoulder partially frozen, then cut into cubes (2 cm - see Tips)300 g
-
beef chuck steak partially frozen, then cut into cubes (2 cm - see Tips)300 g
-
pork shoulder partially frozen, then cut into cubes (2 cm - see Tips)300 g
-
olive oil for brushing
-
lemon cut into wedges, to serve1
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
17.4 g
Calorie
565 kJ /
134 kcal
Grassi
6.6 g
Fibre
0.7 g
Carboidrati
1 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Entertaining with Dani Valent
95 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Sichuan pepper and chilli salt squid
30min
Cloudy apple cider jelly
5h
Tzatziki
15min
Turmeric and tequila
24h 10min
Spiced garlic prawns and calamari
15min
Polish vegetable salad (Insalata Russa)
1h 20min
Sunday morning breakky bake
1h 15min
Mixed seafood with tomato and herb sauce
30min
Avo and egg spread
35min
Dubai pistachio chocolate balls
1h 45min
Polish doughnuts
2h 30min
Tuna dip
15min