Gluten free birthday sponge cake

Gluten free birthday sponge cake

3.4 42 valutazioni

Prep. 20min

Totale 1h 10min

12 slices

Ingredienti

Sponge

butter for greasing
raw sugar
220 g
eggs room temperature
6
natural vanilla extract
2 tsp
bicarbonate of soda
½ tsp
cream of tartar
1 ½ tsp
gluten free cornflour
130 g

Cream cheese frosting

cream cheese softened
250 g
unsalted butter cut into pieces, softened
100 g
pure icing sugar
200 g
natural vanilla extract
1 tsp
lemon juice
1 tbsp

Difficoltà

facile

Valori nutritivi per 1 slice

Sodio 194.9 mg

Proteine 5.6 g

Calorie 1461.5 kJ / 347.9 kcal

Grassi 16.7 g

Fibre 0.1 g

Grassi saturi 10 g

Carboidrati 44.9 g

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Presente anche in

Good food, gluten free 94 ricette
Australia e Nuova Zelanda

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