Rhubarb Ice Cream

Rhubarb Ice Cream

4.3 8 valutazione

Prep. 15min

Totale 36h 25min

6 portions

Ingredienti

whole milk
200 g
egg yolks from large eggs
6
vanilla pod seeds only
1
1 tsp vanilla bean paste
double cream
400 g
caster sugar
250 g
rhubarb cut in pieces (3 cm)
700 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 7.3 g

Calorie 2479 kJ / 593 kcal

Grassi 41.1 g

Carboidrati 48.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Rhubarb 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Bread Sauce

Bread Sauce

1hod. 25min.

Smoked Mackerel Pâté

Smoked Mackerel Pâté

55min.

Mint Choc Chip

Mint Choc Chip

8hod. 20min.

Rhubarb Fool

Rhubarb Fool

1hod. 10min.

Rhubarb, Clove and Ginger Jam

Rhubarb, Clove and Ginger Jam

45min.

Broccoli and stilton soup

Broccoli and stilton soup

30min.

Decadent Dark Chocolate Brownies

Decadent Dark Chocolate Brownies

1hod. 55min.

Stewed Rhubarb with Ginger Wine Syllabub

Stewed Rhubarb with Ginger Wine Syllabub

1hod. 30min.

Rhubarb Crumble

Rhubarb Crumble

55min.

Curried Parsnip and Apple Soup

Curried Parsnip and Apple Soup

30min.

Leek and Potato Soup (TM5)

Leek and Potato Soup (TM5)

40min.

Chorizo and Butternut Squash Soup

Chorizo and Butternut Squash Soup

30min.