Dispositivi & accessori
Thai Beef and Sweet Potato Mash
Prep. 20min
Totale 45min
6 portions
Ingredienti
-
yellow onions quartered5 oz
-
fresh ginger peeled, thinly sliced½ oz
-
unsalted butter divided2 ½ oz
-
sweet potatoes peeled, cubed20 oz
-
Yukon gold potatoes peeled, cubed10 oz
-
water16 oz
-
limes1 ½
-
olive oil3 tbsp
-
honey1 ½ tbsp
-
soy sauce1 ½ tbsp
-
18 oz edamame, in podssugar snap peas18 oz
-
21 - 26 oz shaved beef steakthin sliced beef21 - 26 oz
-
salt to season, to taste
-
fresh ground pepper to season, to taste
-
fresh cilantro, chopped to garnish
-
fresh red chili peppers (opzionale) sliced, to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
371.9 mg
Proteine
29.7 g
Calorie
1993.8 kJ /
476.5 kcal
Grassi
22 g
Fibre
7.1 g
Grassi saturi
9.2 g
Carboidrati
42.8 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Steaming - Layers of Flavors
11 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Shredded Chicken and Scallions
15min
Korean Barbecue Chicken with Rice
45min
Chicken, Broccoli, and Cheddar Rice
50min
Chicken and Mushroom Rice
30min
Brownie Brittle
40min
Lemon and Parmesan Chicken with Zoodles
45min
Tex-Mex Chicken and Quinoa Salad
30min
Thai Red Chicken Curry and Rice
40min
Asparagus, Broccoli and Mushroom Rice
45min
Spicy Beef with Red Peppers
30min
Tuscan Peppered Beef
1h 30min
Fettuccine Alfredo
40min