Vai al contenuto principale Cerca

Lemon Rosemary Chicken and Rice
4.0 9 valutazioni
Prep. 20min
Totale 55min
4 portions
Registrati gratis

Ingredienti

  • extra virgin olive oil
    30 g
  • all purpose white flour
    30 g
  • garlic cloves
    3
  • rosemary, fresh
    2 sprigs
  • salt
    ½ tsp
  • black pepper, ground
    ¼ tsp
  • turmeric, dried, ground
    ⅛ tsp
  • chicken stock
    680 g
  • lemon juice
    30 g
  • honey
    15 g
  • rice, white, long-grain
    170 g
  • lemon sliced (1 cm rounds)
    1
  • chicken thigh, skinless, boneless (approx. 170 g ea.)
    4
  • salt to season
  • black pepper, ground to season
  • parsley, fresh to serve

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 915.9 mg
Proteine 36 g
Calorie 2398.2 kJ / 573.2 kcal
Grassi 25.4 g
Fibre 1.4 g
Grassi saturi 6 g
Carboidrati 51.7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Every Season is a Healthy SEASON 19 ricette
Canada
Your Cookidoo® 2025 - Kitchen Maestro 10 ricette
Canada

Ti potrebbe interessare anche...

Steamed chocolate lava cakes

4.8(17)

50min

Vegan Porridge with Fruits and Cinnamon

5.0(1)

15min

Chicken Breasts Pizzaiola

4.3(8)

55min

Red Velvet Brookie

4.4(17)

50min

Florentine Meatballs and Linguine

4.5(4)

1h 10min

"Marry Me" Chicken Pasta

4.6(68)

30min

Roasted Chicken with Vegetables in Cider Sauce

1.8(6)

1h 45min

Browned Pork Rice

4.3(51)

1h

Mediterranean Chicken

4.1(15)

35min

Chicken Breasts Au Gratin in Chipotle Salsa (Ben)

4.3(7)

1h

White Bean Soup with Potatoes and Chorizo

4.5(2)

35min

Candied Strawberries

Nessuna valutazione