Spaghetti with Anchovies and Toasted Bread Crumbs

Nessuna valutazione

Prep. 10min

Totale 40min

4 portions

Ingredienti

Parmesan cheese cut into pieces
3 ½ oz
fresh parsley, leaves only plus extra to garnish
4 - 5 sprigs
garlic cloves
2 - 3
chili powder
2 - 3 pinches
olive oil
2 ½ oz
bread crumbs
5 ½ oz
anchovy fillets, preserved in oil drained
5 - 6
water
60 oz
salt
1 tsp
dried spaghetti pasta
12 ½ oz

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 895 mg

Proteine 23 g

Calorie 3106 kJ / 742 kcal

Grassi 31 g

Fibre 6.5 g

Grassi saturi 9 g

Carboidrati 90 g

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Presente anche in

Pasta Favorites 23 ricette
Stati Uniti

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