Creamy Mediterranean chicken bake (Skinnymixers)

Creamy Mediterranean chicken bake (Skinnymixers)

4.8 113 valutazioni

Prep. 10min

Totale 50min

4 portions

Ingredienti

Chicken seasoning

dried oregano
2 tsp
onion powder
2 tsp
garlic powder
1 tsp
ground black pepper
¼ tsp
chicken breasts
4
extra virgin olive oil
2 tbsp

Creamy sauce

semi sun-dried tomatoes drained
100 g
mixed olives marinated, pitted
100 g
thickened cream
300 g
Chicken stock paste (see Tips)
20 g
freshly squeezed lemon juice plus extra to drizzle
20 g
ground black pepper plus extra to sprinkle
¼ tsp
fresh baby spinach leaves
80 g
extra virgin olive oil
1 tbsp
Danish feta crumbled
60 g
fresh basil leaves only, to garnish

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 671.1 mg

Proteine 44.6 g

Calorie 3450.9 kJ / 824.8 kcal

Grassi 63.9 g

Fibre 4.1 g

Grassi saturi 25.9 g

Carboidrati 21.5 g

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Presente anche in

Skinnymixers 'A Little Taste of...' 11 ricette
Australia e Nuova Zelanda

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