Vai al contenuto principale Cerca

"Hug in a Mug" Chicken Soup
4.5 40 valutazioni
Prep. 10min
Totale 35min
4 portions
Registrati gratis

Ingredienti

  • fresh flat leaf parsley leaves only
    2 sprigs
  • carrot cut into pieces
    1
  • celery cut into pieces
    1 stalk
  • fresh brown mushrooms cut into halves
    3 ½ oz
  • yellow onions cut into quarters
    5 oz
  • salted butter cut into pieces
    2 oz
  • chicken breast fillet cut into pieces (½ in.)
    18 oz
  • all-purpose flour
    2 oz
  • ground black pepper
    2 pinches
  • water
    28 oz
  • chicken stock paste (see Tip)
    1 tbsp
  • bread, crusty to serve

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 203 mg
Proteine 31.6 g
Calorie 1403.5 kJ / 335.4 kcal
Grassi 15.1 g
Fibre 1.9 g
Grassi saturi 8.1 g
Carboidrati 17.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Chicken Soups 9 ricette
Stati Uniti
Your Cookidoo® 2025 - Souper Star 10 ricette
Stati Uniti

Ti potrebbe interessare anche...

Shredded Chicken and Scallions

4.4(5)

15 Min

"Marry Me" Chicken Pasta

4.6(68)

30 Min

Salmon with Broccoli and Honey Mustard Sauce

3.7(3)

40 Min

Creamy Butter Chicken

4.8(100)

1 Std.

Portuguese Bread (Pão de água)

4.9(58)

3 Std. 45 Min

Potato Gratin

4.3(3)

1 Std. 10 Min

Lemon Rosemary Chicken and Rice

4.1(119)

55 Min

Slow Cooked Chicken Stew in Bread Boules

4.0(17)

3 Std. 50 Min

Broccoli Salad with Red Peppers and Pine Nuts

4.5(11)

10 Min

Chicken Thighs Pizzaiola Style

4.7(47)

50 Min

Tex-Mex Chicken and Quinoa Salad

4.2(15)

30 Min

Meat Sauce

4.6(93)

1 Std. 45 Min