
Dispositivi & accessori
Spiralized Skirt Steak Salad
Prep. 20min
Totale 35min
2 portions
Ingredienti
-
zucchini ends trimmed. If large, trimmed in a circular shape to fit the blade width3 oz
-
yellow squash ends trimmed. If large, trimmed in a circular shape to fit the blade width2 oz
-
carrots peeled, ends trimmed to fit the blade width5 oz
-
extra virgin olive oil divided1 ½ oz
-
garlic cloves thinly sliced3
-
ginger peeled, thinly sliced2 in.
-
fresh shiitake mushrooms thinly sliced4 oz
-
Chinese five spice plus extra to season veggies, to taste1 tbsp
-
green onions trimmed, cut on bias4
-
salt to taste1 tsp
-
skirt steak thinly sliced (¼ in.)8 oz
-
hoisin sauce2 oz
-
sesame oil2 tsp
-
fresh baby spinach5 oz
Valori nutritivi per 1 portion
Calorie
648.4 kcal /
2712.9 kJ
Proteine
30 g
Grassi
43.7 g
Carboidrati
36.3 g
Fibre
8.4 g
Grassi saturi
10.8 g
Sodio
647.8 mg
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in

Spiralize Your Life
13 ricette
Stati Uniti
Stati Uniti