Dispositivi & accessori
Express Pho Soup
Prep. 20min
Totale 1h 5min
4 portions
Ingredienti
-
daikon (Japanese radish) peeled. ends trimmed, quartered if necessary to fit blade width35 oz
-
yellow onions cut into pieces6 oz
-
fresh ginger thinly sliced½ oz
-
garlic cloves5
-
Chinese five spice2 tbsp
-
ground cardamom1 tsp
-
beef stock paste2 heaping tbsps
-
water45 ½ oz
-
salt1 tsp
-
fish sauce2 tsp
-
shaved beef steak24 oz
-
fresh cilantro leaves thinly chopped½ oz
-
spring onion thinly chopped1
-
bean sprouts, fresh3 ½ oz
-
fresh red chili thinly sliced1
-
chili sauce (opzionale)2 tsp
-
hoisin sauce (opzionale)4 tsp
-
lime cut into wedges1
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1546.6 mg
Proteine
19.4 g
Calorie
720.4 kJ /
172.2 kcal
Grassi
4.4 g
Fibre
5.8 g
Grassi saturi
1.6 g
Carboidrati
16.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Spiralize Your Life
13 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Browning Beef Strips
No ratings
Cooking Long Pasta
No ratings
Cold and Flu Tea Bombs
6 h 25 min
Creamy Butter Chicken
1 h
Chicken Drumettes with Beer Sauce
55 min
Baked salmon with spiralized zucchini
30 min
Allergen Free Chocolate Dipped Fruit
45 min
Garlic and sage mash
30 min
Pizza with Cashew Mozzarella (Matthew Kenney)
12 h 50 min
Tomato Basil Chicken Fettuccine
1 h
Quick Refried Beans
20 min
Vietnamese Chicken Pho
1 h 10 min