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Crunchy Potato Sticks

Crunchy Potato Sticks
3.0 1 valutazione
Prep. 20min
Totale 25min
4 portions
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Ingredienti

  • waxy potatoes (e.g. Charlotte), cut in pieces that fit in feeder
    200 g
  • fine sea salt
    2 pinches
  • ground black pepper
    2 pinches
  • vegetable oil for frying

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 76.7 mg
Proteine 1 g
Calorie 610.1 kJ / 145.8 kcal
Grassi 12.6 g
Fibre 1.1 g
Grassi saturi 1.8 g
Carboidrati 8.8 g

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Presente anche in

Slicing and Grating 44 ricette
Regno Unito e Irlanda

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