
Dispositivi & accessori
French vanilla canelé
Prep. 10min
Totale 49h 5min
12 portions
Ingredienti
-
milk400 g
-
salted butter plus extra melted to brush40 g
-
vanilla pod split lengthways and seeds scraped1
-
dark rum30 g
-
caster sugar180 g
-
plain flour80 g
-
egg1
-
egg yolks2
Valori nutritivi per 1 portion
Calorie
147.3 kcal /
616.2 kJ
Proteine
2.7 g
Grassi
4.9 g
Carboidrati
22 g
Fibre
0.2 g
Grassi saturi
2.8 g
Sodio
45.4 mg