Mini mojito cheesecakes (Nico Moretti)

Mini mojito cheesecakes (Nico Moretti)

4.3 6 valutazioni

Prep. 20min

Totale 24h 25min

8 portions

Ingredienti

Granita™ biscuits broken into pieces
240 g
unsalted butter softened
80 g
caster sugar
150 g
fresh limes zested, no white pith, juiced (40 g)
2
fresh mint leaves only
3 sprigs
cream cheese cut into pieces
370 g
white rum
60 g
pouring (whipping) cream (see Tips)
450 g

Valori nutritivi per 1 portion

Calorie 433.1 kcal / 1819 kJ

Proteine 5.1 g

Grassi 33.4 g

Carboidrati 26.3 g

Fibre 1.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Mini cakes 15 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Burger pickles (Thermomix® Cutter, TM6)

Burger pickles (Thermomix® Cutter, TM6)

2h 10min

Pickled zucchini (Thermomix® Cutter, TM6)

Pickled zucchini (Thermomix® Cutter, TM6)

20min

Speedy Chicken coleslaw salad (Thermomix®️ Cutter, TM6)

Speedy Chicken coleslaw salad (Thermomix®️ Cutter, TM6)

40min

Crunchy broccoli salad with speck (TM6)

Crunchy broccoli salad with speck (TM6)

10min

Plum and caramelised chocolate semifreddo

Plum and caramelised chocolate semifreddo

25h

Turkey with cherry sauce and steamed veggies (Diabetes)

Turkey with cherry sauce and steamed veggies (Diabetes)

3h 30min

Chicken, spinach and leek risotto

Chicken, spinach and leek risotto

30min

Korean pickled potato salad (peeler)

Korean pickled potato salad (peeler)

25h 10min

Sticky pork belly with jasmine rice

Sticky pork belly with jasmine rice

1h

Mini apple crumble cakes

Mini apple crumble cakes

1h 15min

Sticky bottom dumplings (Brett McGregor)

Sticky bottom dumplings (Brett McGregor)

1h

Rhubarb, orange and almond Cake

Rhubarb, orange and almond Cake

1h 30min