Dispositivi & accessori
Cutter Fermented Onions
Prep. 15min
Totale 72h 30min
4 portions
Ingredienti
Fermented Onions (at least two days before)
-
red onions halved or quartered to fit into feeder10 ½ oz
-
water16 oz
-
salt1 ½ tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
879.6 mg
Proteine
0.8 g
Calorie
124.6 kJ /
29.8 kcal
Grassi
0.1 g
Fibre
1.3 g
Grassi saturi
0 g
Carboidrati
6.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Healthy Happy Gut
11 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Dragon Deviled Eggs
2 godz. 30 min
Monster Mash with Black Sesame Crackers
1 godz. 10 min
Kids Carrot Crêpes with Tomato Sauce
2 godz. 5 min
Coffee Rubbed Skirt Steak with Caper Salsa
35 min
Cheesy Stuffed Meatloaf with Broccolini and Eggplant
1 godz. 5 min
Mushroom and Blue Cheese Stuffed Flank Steak
1 godz. 40 min
Spiced Pears with Sangria
1 godz. 20 min
Yam Gratin
30 min
Grilled Steak Skewers with Kale Chimichurri
30 min
Coconut Chai Green Smoothie
5 min
Onion Dip
10 min
Iced Cardamom Tea
10 min