Shrimp and Crab Stack

Shrimp and Crab Stack

4.0 3 valutazioni

Prep. 15min

Totale 25min

2 portions

Ingredienti

jumbo shrimp unpeeled
4
salt to taste, divided
1 tsp
water
850 g
white jasmine rice
70 g
jumbo lump crab meat drained, (100 g drained)
170 g
avocado small (approx. 85 g flesh)
1
lemon juice
2 tsp
ground black pepper
¼ tsp
microgreens to garnish

fresh cilantro leaves, chopped, to garnish
ponzu sauce
2 tbsp
2 tbsp soy sauce

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 17 g

Calorie 1109 kJ / 265 kcal

Grassi 7 g

Fibre 4 g

Carboidrati 34 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Happy Easter! 13 ricette
Canada

Your Cookidoo® 2025 - Kitchen Maestro 10 ricette
Canada

Ti potrebbe interessare anche...

Gluten Free Lemon Olive Oil Mini Cakes

35min

Gluten-free Date, Apple and Walnut Tea Bread

Nessuna valutazione

Meatballs with White Wine Mushroom Sauce

35min

Browned Pork Rice

1h

Condensed Milk Dalgona Coffee

10min

Salmorejo (Cold Tomato Soup)

35min

Potato Gratin

1h 10min

Cucumber Salad with Dill and Yoghurt Dressing

10min

Fish and Zucchini

35min

Fricase de Pollo (Chicken Fricassee)

5h 5min

Flan Pudding

3h

Maple Eggs Benedict with Smoked Salmon

40min