Thai Curry Noodles

Thai Curry Noodles

4.4 5 valutazione

Prep. 20min

Totale 25min

1 portion

Ingredienti

fresh coriander leaves for garnishing
5 g
coconut oil
15 g
red and yellow peppers sliced (5 mm), then halved
100 g
mangetout halved lengthways
50 g
Thai red curry paste
35 g
coconut milk
200 g
fresh egg noodles
150 g
sesame seeds
1 Tbsp
soy sauce to taste
5 - 10 g
lime juice
5 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 654.1 mg

Proteine 32.8 g

Calorie 5218 kJ / 1247.1 kcal

Grassi 56.2 g

Fibre 10 g

Grassi saturi 43.5 g

Carboidrati 136.4 g

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Presente anche in

Midweek Meals 9 ricette
Regno Unito e Irlanda

MIDWEEK MEALS 9 ricette
Spagna

MIDWEEK MEALS 9 ricette
Austria

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