Dispositivi & accessori
Victoria Sponge
Prep. 10min
Totale 1h 10min
10 slices
Ingredienti
Sponge
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margarine, dicedunsalted butter diced , plus extra for greasing260 g
-
caster sugar260 g
-
medium eggs5
-
self-raising flour260 g
-
baking powder1 heaped tsp
-
natural vanilla extract (opzionale)1 tsp
Filling
-
jam (e.g. strawberry and raspberry)100 g
-
double cream200 g
-
raspberries150 g
-
icing sugar for dusting1 Tbsp
Difficoltà
facile
Valori nutritivi per 1 slice
Sodio
413.1 mg
Proteine
7.1 g
Calorie
2214.8 kJ /
529.4 kcal
Grassi
31.6 g
Fibre
1.8 g
Grassi saturi
18.9 g
Carboidrati
55.9 g