Balinese Betutu Chicken

Balinese Betutu Chicken

5.0 1 valutazione

Prep. 10min

Totale 5h 35min

5 portions

Ingredienti

Betutu Paste

Indonesian yellow spice paste room temperature
120 g
Indonesian red spice paste room temperature
30 g
ground black pepper
¼ tbsp
salt
1 ½ tsp
red bird's eye chillies
30 g
sand ginger
4 cm
shrimp paste
2 tsp
coconut oil
1 tbsp

Betutu Chicken

whole free-range chicken (approx. 600 g), feet and neck removed
1
fresh kaffir lime leaves
5
banana leaf blanched or wilted over open flame (approx. 40 cm x 50 cm)
1
water
800 g
toasted peanuts unsalted (see tips)
40 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1053 mg

Proteine 55 g

Calorie 3386 kJ / 809 kcal

Grassi 61 g

Fibre 2 g

Grassi saturi 20 g

Carboidrati 10 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Culinary Heritage 9 ricette
Internazionale

Ti potrebbe interessare anche...

Roast Chicken Dinner with Veg and Gravy

2小时

Coq au vin blanc with mashed potato

1小时 50 分钟

Chicken meatballs in smoky tomato and eggplant sauce

50 分钟

Chinese-style beef stew

3小时 30 分钟

Kung Pao chicken

1小时 30 分钟

Bao Buns with Pork in BBQ sauce

2小时 10 分钟

Gu lao rou (sweet and sour pork ribs)

30 分钟

Pork vindaloo

2小时 20 分钟

Individual Beef Wellingtons with Red Wine Jus

2小时 10 分钟

Moroccan lamb burgers with harissa yoghurt dressing

1小时 5 分钟

Japanese ramen noodle soup

1小时 50 分钟

Chicken Meatball Soup with Chickpeas

45 分钟

Mostra tutto

Mostra tutto