Dispositivi & accessori
Bee Sheet Cake with Frosting
Prep. 30min
Totale 1h 25min
24 pieces
Ingredienti
Cake
-
large eggs5
-
sugar6 oz
-
lemon1
-
all-purpose flour13 ½ oz
-
vanilla sugar (see Tip)1 tsp
-
baking powder1 tbsp
-
whole milk8 oz
-
sunflower oil7 oz
Frosting
-
cream cheese diced, room temperature16 oz
-
plain yogurt2 ½ oz
-
sugar4 oz
Melting Chocolate
-
dark chocolate in pieces3 ½ oz
-
sunflower oil1 tsp
-
canned apricot halves, drained, (approx. 17 oz net weight)24
-
sliced almonds2 oz
-
candy (opzionale) sugar eyes48
Difficoltà
facile
Valori nutritivi per 1 piece
Sodio
0.1 mg
Proteine
3.6 g
Calorie
875.5 kJ /
209.3 kcal
Grassi
13.4 g
Fibre
1 g
Grassi saturi
4.4 g
Carboidrati
19.3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Kid's Corner - I want to be a chef
9 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Crispy Donuts
2h 30min
Buttercream Frosting
5min
Chocolate Icing (Ganache)
20min
Classic Yellow Cake
1h 30min
Candy Cane Cookies
1h 45min
Paleo Chocolate Cake
1h 35min
Skillet Chocolate Chip Cookie
40min
Lemon Ice Cream
12h 30min
Biscuits aux fruits confits (Candied Fruit Cookies)
1h 20min
Blueberry Cobbler
1h
Hot Cocoa Bundt Cake
2h
New York Cheesecake
9h 30min