
Dispositivi & accessori
Rhubarb crumble
Prep. 10min
Totale 45min
6 portions
Ingredienti
-
salted butter cut into pieces (1 cm), plus extra to grease100 g
-
rhubarb trimmed and cut into pieces (3 cm)500 g
-
vanilla bean paste1 tsp
-
sugar200 g
-
rolled oats100 g
-
plain flour100 g
-
whipped cream ice cream or custard, to serve
Valori nutritivi per 1 portion
Calorie
393.5 kcal /
1646.5 kJ
Proteine
5.4 g
Grassi
15 g
Carboidrati
61 g
Fibre
3.7 g
Grassi saturi
8.9 g
Sodio
111.6 mg