Pickled fruit

Pickled fruit

5.0 1 valutazione

Prep. 20min

Totale 744h 45min

900 g

Ingredienti

white wine vinegar
250 g
raw sugar to taste (see Tips)
80 g
sweet wine
100 g
sea salt
½ tsp
allspice berries (see Tips and variations)
5
ripe fresh fruit hard varieties (e.g. apples, pears, pineapple), peeled if required, cored and cut into slices (see Tips)
500 g
spice mix (sweet or savoury) of choice, to flavour (see Tips)

Valori nutritivi per 900 g

Calorie 684 kcal / 2861.8 kJ

Proteine 2.9 g

Grassi 1.3 g

Carboidrati 138.5 g

Fibre 7.1 g

Grassi saturi 0.2 g

Sodio 999.4 mg

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Presente anche in

Less waste, more food with Thermomix® 70 ricette
Australia e Nuova Zelanda

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