Kung Pao Cauliflower with Pickled Carrot and Sesame Salad

Sea Bass with Cavolo Nero, Cannellini Beans and Red Pepper

Chickpea, Squash and Kale Stew

Prawn and Miso Noodle Soup

Miso Cod with Broccoli Rice

Roasted Cauliflower Steaks with Salsa and Purée

Aubergine Parmigiana - Parmigiana di melanzane

Korean Ramen with Tofu

Trout with Pesto, Tomatoes and Vegetables

Gaji Namul (Steamed Aubergine Side Dish)

Roasted Aubergine Salad with Tahini Dressing

Mushroom Bolognese with Courgette Noodles