Happy Veggie Empanadas

Happy Veggie Empanadas

4.1 36 valutazioni

Prep. 20min

Totale 1h 10min

20 piece

Ingredienti

Empanadas filling

olive oil
30 g
onion cut in halves
250 g
garlic clove
1
fine sea salt
1 tsp
cherry tomatoes halved
100 g
red pepper cut in pieces
100 g
green olives, pitted halved
50 g
carrot cut in pieces
100 g
ground black pepper
1 - 2 pinch

Empanadas dough

plain flour
400 g
fine sea salt
1 tsp
unsalted butter in pieces
120 g
medium egg
1
water plus extra for wetting
110 g
white vinegar (opzionale)
1 tsp
egg yolk for brushing

Difficoltà

media

Valori nutritivi per 1 piece

Sodio 164 mg

Proteine 3 g

Calorie 689 kJ / 165 kcal

Grassi 10 g

Fibre 1.4 g

Grassi saturi 4 g

Carboidrati 16 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Cookidoo Kids Picnic 6 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Vegetable Spring Rolls

2 Std. 10 Min

Green Apple Bellini

3 Std. 15 Min

Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing

5 Std. 30 Min

Mocha Mousse (No Added Sugar)

1 Std. 15 Min

Steamed Wholemeal Bread

2 Std.

Minestrone, Pork Roll with Vegetables, Steamed Raspberry Puddings, Berry Muffins

1 Std. 40 Min

Grain Bread with Cashew Butter

55 Min

Nut and Seed Butter

10 Min

Ginger and Lime Fizzy Refresher

24 Std. 30 Min

Sandwiches with Spinach Pesto

1 Std. 55 Min

Rye Flatbreads

2 Std. 10 Min

Tuna and Spring Onion Quiche

2 Std.