Savory Oatmeal with Sautéed Mushrooms

Savory Oatmeal with Sautéed Mushrooms

4.6 19 valutazione

Prep. 15min

Totale 45min

4 portions

Ingredienti

large eggs cold
4
water divided, plus extra to fill to 1 liter mark
36 ½ oz
cremini mushrooms sliced
5 oz
fresh shiitake mushrooms sliced
5 oz
unsalted butter cold, in 1 cube
1 oz
extra virgin olive oil
½ oz
Swiss chard sliced into ribbons (approx. ½ in.)
3 oz
soy sauce
½ oz
old fashioned rolled oats
7 oz
vegetable stock
32 oz
salt to taste
1 pinch
vinegar
2 oz

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 891 mg

Proteine 17 g

Calorie 1607 kJ / 384 kcal

Grassi 18 g

Fibre 7 g

Grassi saturi 6 g

Carboidrati 41 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Eggscellent Egg Cooker 5 ricette
Stati Uniti

Simple Ideas 179 ricette
Stati Uniti

Simply PreClean 5 ricette
Stati Uniti

Ti potrebbe interessare anche...

Sautéing 16 oz Brussels Sprouts

Sautéing 16 oz Brussels Sprouts

30min

Caprese Egg White Omelet

Caprese Egg White Omelet

20min

Toasted Coconut Coffee

Toasted Coconut Coffee

10min

Sautéing Shrimp

Sautéing Shrimp

15min

Sautéing 7 oz Eggplant

Sautéing 7 oz Eggplant

30min

Mixed Mushroom Sauté

Mixed Mushroom Sauté

30min

Shrimp Sauté

Shrimp Sauté

25min

Sautéed Cauliflower

Sautéed Cauliflower

25min

Cholent

Cholent

4h 50min

Steamed Eggs in Tomato Sauce (Shakshuka)

Steamed Eggs in Tomato Sauce (Shakshuka)

45min

Broccoli Sauté (TM6 Metric)

Broccoli Sauté (TM6 Metric)

15min

Broccoli Sauté

Broccoli Sauté

20min