Cauliflower Cheese with Boiled Eggs

Cauliflower Cheese with Boiled Eggs

4.3 6 valutazioni

Prep. 20min

Totale 35min

6 portions

Ingredienti

Gruyère cheese cut in pieces (2 cm)
300 g
Cheddar cheese, cut in pieces (2 cm)
water
1000 g
cauliflower florets (1-2 whole cauliflowers)
1000 g
medium eggs as desired
4 - 6
plain flour
80 g
unsalted butter diced
80 g
milk
800 g
fine sea salt to taste
¾ - 1 tsp
white pepper, ground plus extra to taste
2 pinch
ground nutmeg (opzionale) to taste
¼ - ½ tsp
fine sea salt to taste

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 563 mg

Proteine 29 g

Calorie 2199 kJ / 526 kcal

Grassi 35 g

Fibre 5.4 g

Grassi saturi 20 g

Carboidrati 20 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix Friend Welcome Booklet 8 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Moroccan Bean Soup

45 Min

Smoked Haddock and Spinach Tart

2 Std. 30 Min

Pollock with Potatoes, Savoy Cabbage and Citrus Sauce

1 Std.

Spinach Soup and Pea Risotto with Prawns

30 Min

Salted Caramel Pecan Parsnip Cake

3 Std. 20 Min

Apricot, Hazelnut and Feta Couscous with Mixed Vegetables

1 Std. 15 Min

Courgette, Corn and Ricotta Pancakes

1 Std. 5 Min

Stuffed Mushrooms with Manchego Cheese

40 Min

Bulgur Salad with Rocket, Peach and Avocado

35 Min

Soda Bread with Feta

30 Min

White Bean Salad

5 Min

Steamed Hake with 7 Colour Rice

1 Std.