Cauliflower Cheese with Boiled Eggs

Cauliflower Cheese with Boiled Eggs

4.3 6 valutazione

Prep. 20min

Totale 35min

6 portions

Ingredienti

Gruyère cheese cut in pieces (2 cm)
300 g
Cheddar cheese, cut in pieces (2 cm)
water
1000 g
cauliflower florets (1-2 whole cauliflowers)
1000 g
medium eggs as desired
4 - 6
plain flour
80 g
unsalted butter diced
80 g
milk
800 g
fine sea salt to taste
¾ - 1 tsp
white pepper, ground plus extra to taste
2 pinch
ground nutmeg (opzionale) to taste
¼ - ½ tsp
fine sea salt to taste

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 563 mg

Proteine 29 g

Calorie 2199 kJ / 526 kcal

Grassi 35 g

Fibre 5.4 g

Grassi saturi 20 g

Carboidrati 20 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix Friend Welcome Booklet 8 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Braised Cod with Thyme and Lemon

40min

Trout with Pesto, Tomatoes and Vegetables

45min

Steamed Chicken Frittata with Vegetable Rice

40min

Crab Briks

35min

Quiche Lorraine

45min

Cod with Citrus Butter

50min

Couscous with Chicken and Lamb

1h 10min

Cod with Olive and Bread Topping, Potatoes and Tenderstem Broccoli

40min

Steamed Plaice with Tomato Sauce

30min

Salmon in mushroom cream sauce with potatoes

50min

Haddock Crumble with Tomatoes and Peppers

45min

Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

40min