Dispositivi & accessori
Chicken with Mustard Sauce and Vegetable Soup (TM6 Metric)
Prep. 15min
Totale 40min
4 portions
Ingredienti
Chicken
-
chicken breast, skinless, boneless2
-
salt to season
-
ground black pepper to season
-
15 g dried basil, plus extra to garnishfresh basil leaves plus extra to garnish15 g
Vegetable Soup
-
yellow onion quartered170 g
-
garlic clove smashed1
-
unsalted butter cold, cubed (½ in.)30 g
-
vegetable stock910 g
-
carrots in pieces85 g
-
celery in pieces85 g
-
fresh tomato halved115 g
-
baby yellow potatoes halved115 g
-
zucchini in pieces115 g
-
zucchini whole170 g
-
carrots whole170 g
Steamed Vegetables and Sauce
-
Dijon mustard30 g
-
115 g crème fraîchesour cream115 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1059 mg
Proteine
31 g
Calorie
1506 kJ /
360 kcal
Grassi
17 g
Fibre
5 g
Grassi saturi
5 g
Carboidrati
23 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Cooking Experience
24 ricette
Canada
Canada
Discover Thermomix®
25 ricette
Canada
Canada
Ti potrebbe interessare anche...
Turkey Burgers with Caramelized Onions and Red Peppers
30min
Candied Sweet Potatoes
1h 20min
White Pesto Pasta
40min
Coconut Cucumber Cooler
2h 10min
Chicken with Mustard Sauce and Vegetable Soup
40min
Chimichurri Pork Tenderloin with Warm Rice Salad
13h 20min
Baby Potatoes with Prosciutto Dust
50min
Marinara Dipping Sauce
10min
Grilled Tri-Tip with Creamed Spinach
3h
Beef Tenderloin with Parmesan Horseradish Sauce
55min
Shrimp Tacos with Denver Salsa
25min
Caesar Salad
30min