
Dispositivi & accessori
Stir-fried Vegetable Mixture
Prep. 15min
Totale 30min
450 g
Ingredienti
-
oil25 g
-
green and red peppers cut in strips (5 cm long, 5 mm thick)200 g
-
red onions halved then sliced (5 mm)100 g
-
carrots cut in sticks (5 cm long, 5 mm thick)150 g
Valori nutritivi per 450 g
Calorie
377.8 kcal /
1580.5 kJ
Proteine
4.5 g
Grassi
26 g
Carboidrati
35.7 g
Fibre
9.9 g
Grassi saturi
3.6 g
Sodio
115.5 mg