Dispositivi & accessori
Fluffy Baked Omelet
Prep. 5min
Totale 35min
2 portions
Ingredienti
Mushroom-Onion Filling
-
yellow onions in half moons (¼ in.)4 oz
-
extra virgin olive oil plus extra to grease1 oz
-
fresh mushrooms (e.g. baby bellas, button), sliced4 oz
-
salt¼ tsp
Omelet
-
large eggs6
-
salt to taste¼ tsp
-
ground black pepper⅛ tsp
-
fresh parsley chopped, to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
802 mg
Proteine
21 g
Calorie
1552 kJ /
371 kcal
Grassi
29 g
Fibre
1 g
Grassi saturi
7 g
Carboidrati
7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
All Things Eggs
12 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Sausage and Veggie Frittata and Ayran Drink
40 Min
Asian Rice and Vegetable Sauté (TM6 Metric)
40 Min
Turmeric Green Tea
20 Min
Egg canapés
10 Min
Chicken Pesto Tagliatelle
1 Std. 5 Min
Black Forest Crepes
1 Std. 15 Min
Smashed Avocado Toast with Jammy Eggs
25 Min
Citrus-Glazed Salmon with Roasted Cauliflower Salad
1 Std.
Avocado Deviled Eggs
25 Min
Café Au Lait (Coffee with Steamed Milk)
30 Min
Low Carb Breakfast Frittata
40 Min
Three Egg French Omelet
30 Min