Dispositivi & accessori
Chard in Parmesan Broth with Tortellini
Prep. 15min
Totale 45min
4 portions
Ingredienti
-
yellow onion in pieces (1 in.)4 oz
-
garlic cloves4
-
extra virgin olive oil divided2 tbsp
-
thyme leaves only5 sprigs
-
parsley leaves only5 sprigs
-
dried bay leaf1
-
black peppercorns1 tsp
-
vegetable stock24 oz
-
dry white wine8 oz
-
rainbow chard stems removed and chopped, greens in pieces (1 in.)3 oz
-
Parmesan cheese rinds in pieces (2 in.)6 oz
-
tortellini store bought, any type20 oz
-
Parmesan cheese shaved, to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1241 mg
Proteine
35.8 g
Calorie
3075.9 kJ /
735.2 kcal
Grassi
28 g
Fibre
4.1 g
Grassi saturi
13.2 g
Carboidrati
75.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
One Pot Pastas
10 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Pasta Primavera
50min
White Bean Soup
2h 45min
Spam Croquettes with Tomato Sauce
45min
Tropical Cashew Rice
1h 45min
Summer Squash Flatbread
50min
Sweet Pea and Zucchini Soup
30min
Mushroom Risotto
30min
Black Bean Dip
5min
Cheesy Veggie Squares
40min
Red Pepper Spanish "Tortilla" with Olive Tapenade
55min
Mushroom Stroganoff
30min
Eggplant "Meatballs" with Romesco Sauce
2h 45min