
Dispositivi & accessori
Acorn Squash Gratin
Prep. 25min
Totale 1h 55min
8 portions
Ingredienti
-
non-stick spray oil
-
acorn squash halved, seeds removed (approx. 2-3)64 oz
-
Parmesan cheese cubed3 oz
-
Gruyère cheese cubed3 oz
-
all-purpose flour1 oz
-
unsalted butter cubed1 oz
-
yellow onions in pieces8 oz
-
garlic cloves3
-
salt to taste½ tsp
-
ground black pepper¼ tsp
-
ground nutmeg⅛ tsp
-
baby spinach divided8 oz
-
cream cheese softened and cubed4 oz
-
heavy whipping cream3 oz
-
red bell pepper de-seeded, de-stemmed, sliced (¼ in.)1
-
pumpkin seeds to garnish
Valori nutritivi per 1 portion
Calorie
327 kcal /
1368 kJ
Proteine
11 g
Grassi
19 g
Carboidrati
34 g
Fibre
5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in

Seasonal Squash
10 ricette
Stati Uniti
Stati Uniti