Semolina Custard Dessert Pots

Semolina Custard Dessert Pots

4.4 49 valutazioni

Prep. 5min

Totale 20min

6 portions

Ingredienti

sugar
60 g
egg yolks from medium eggs
3
semolina
100 g
milk
700 g
natural vanilla extract
1 tsp
unsalted butter
1 tsp
ground cinnamon (opzionale) for dusting

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 7 g

Calorie 876 kJ / 208 kcal

Grassi 7 g

Fibre 1 g

Carboidrati 29 g

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Presente anche in

Greek Feast 10 ricette
Regno Unito e Irlanda

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