Blue cheese tofu dressing

Blue cheese tofu dressing

4.4 9 valutazione

Prep. 5min

Totale 5min

1 Total recipe

Ingredienti

fresh flat-leaf parsley leaves only, torn into pieces
2 sprigs
spring onion/shallot trimmed and cut into thirds
1
vegan mayonnaise (see Tips)
200 g
garlic clove
1
apple cider vinegar
20 - 40 g
tahini (see Tips)
40 g
filtered water
1 tbsp
pure maple syrup
2 tsp
Dijon mustard
1 ½ tsp
onion powder
½ tsp
salt
½ tsp
firm tofu pressed and cut into pieces (see Tips)
150 g

Difficoltà

facile

Valori nutritivi per 1 Total recipe

Proteine 42.8 g

Calorie 7660.1 kJ / 1823.8 kcal

Grassi 167.6 g

Fibre 36 g

Carboidrati 25.3 g

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Presente anche in

Plant to Plate 120 ricette
Australia e Nuova Zelanda

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