Beef and White Bean Purée on Flatbread

Beef and White Bean Purée on Flatbread

4.6 5 valutazioni

Prep. 45min

Totale 5h 15min

4 pieces

Ingredienti

Marinated Beef

extra virgin olive oil
75 g
garlic cloves
2
beef fillet steak
200 g

Flatbreads

strong wholemeal bread flour plus extra for dusting
350 g
plain yoghurt
250 g
baking powder
1 tsp
fine sea salt
1 tsp
sugar
½ tsp

Tomato and Pepper Topping

banana shallots halved (120-130 g)
4
extra virgin olive oil
20 g
sun-dried tomatoes sliced thinly (approx. 50 g)
6
preserved red pepper cut in thin strips (approx. 50 g)
1
balsamic vinegar
1 Tbsp
runny honey
1 tsp

Bean Purée

tinned cannellini beans (1 x 400 g tin, drained)
240 g
extra virgin olive oil
30 g
garlic clove
1
lemon juice
1 Tbsp
fresh thyme leaves
1 Tbsp
fine sea salt
¼ tsp
ground black pepper
⅛ tsp

Difficoltà

facile

Valori nutritivi per 1 piece

Proteine 23.8 g

Calorie 2060 kJ / 491 kcal

Grassi 20 g

Carboidrati 46.5 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Recipes for Runners 9 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Roasted Tomato Tart

2h

Brazilian-style Beetroot and Carrot Salad

30min

Cauliflower Rice with Crunchy Peanut Sauce and Vegetables

40min

Oven Baked Vegetable Crisps

1h 45min

Gluten-free Veggie Patties with Yoghurt Dressing

1h

Vegetable Tartlets with Chickpea Flour Crust

1h 5min

Fennel and Caraway Rye Crackers with Houmous

1h 30min

Spelt and Corn Flake Cereal Bars

40min

Plant Candy Bar Bites

1h 50min

Buckwheat and Cacao Granola

2h 35min

Sliders with Walnut or Sweet Potato Patties

2h 45min

Espresso 'Baked' Beans

35min