Dispositivi & accessori
Rustic beef tarts
Prep. 15min
Totale 1h
6 portions
Ingredienti
-
garlic cloves3
-
fresh mint leaves only8 sprigs
-
fresh flat-leaf parsley leaves only8 sprigs
-
carrot cut into pieces1
-
red capsicum cut into pieces100 g
-
red onion 40 g cut into thin slices and 40 g cut into pieces80 g
-
oil20 g
-
curry powder1 tbsp
-
beef mince500 g
-
Chicken stock paste (see Tips)1 tbsp
-
tomato paste2 tbsp
-
water40 g
-
ground black pepper¼ tsp
-
puff pastry (see Tips)4 - 5 sheets
-
pine nuts2 - 3 tbsp
-
egg lightly beaten1
-
olives to serve
-
feta cheese to serve
-
rocket to serve
-
Lebanese cucumber to serve
Difficoltà
facile
Valori nutritivi per 1 portions
Sodio
1040.5 mg
Proteine
31.7 g
Calorie
3220.9 kJ /
766.9 kcal
Grassi
46.8 g
Fibre
8 g
Grassi saturi
21.5 g
Carboidrati
52.3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Simply Delicious
88 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Stuffed jacket potatoes (two ways)
1h 10min
Family chicken galette
1h 55min
Aussie potato salad
1h 30min
Creamy chicken and sun-dried tomato pasta
30min
Creamy tomato and salami fettuccine
30min
Remoulade chicken with prosciutto potatoes
40min
Spiced lamb pie
40min
Red pesto chicken salad (Skinnymixers)
35min
Mini pad Thai frittatas
40min
Cajun chicken schnitzel and slaw
45min
Pizza pockets
1h 50min
Brunch bread
1h 15min