Dispositivi & accessori
Cauliflower "Fried" Rice
Prep. 25min
Totale 40min
4 portions
Ingredienti
-
large eggs4
-
fine sea salt divided, to taste½ tsp
-
ground black pepper divided, to taste½ tsp
-
cauliflower florets (approx.1½ in.)24 - 27 oz
-
sesame oil½ oz
-
1 oz soy saucetamari sauce1 oz
-
garlic clove1
-
yellow onion cut into pieces4 oz
-
carrot cut into pieces4 oz
-
red bell pepper cut into pieces (1 in.)4 oz
-
water17 ½ oz
-
frozen sweet corn6 oz
-
frozen green peas6 oz
-
broccoli florets6 oz
-
green onions trimmed, cut on the bias (¼ in.)2 - 4
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
17 g
Calorie
1163 kJ /
278 kcal
Grassi
10 g
Fibre
10 g
Carboidrati
35 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Everyday Cookbook
68 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Salmon in Mushroom Cream Sauce with Potatoes
50min
Longevity Noodles
40min
Lemon Chicken with Spring Onions
35min
Asparagus with Cashew Cream
20min
Fried Garlic Pork
50min
Teriyaki Chicken and Rice
40min
Cashew Chicken Stir Fry
30min
Quinoa Salad with Brazil Nut and Cilantro Pesto
55min
Salmon Fillets with Orange Glaze, Buckwheat Risotto and Steamed Asparagus
40min
Cauliflower Rice Pilaf with Yams
40min
Firecracker Pearl Rice Meatballs
2h
Salmon with Ginger Sauce and Spiced Cashews
45min