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Pumpkin Soup

Pumpkin Soup
2.8 62 valutazioni
Prep. 15min
Totale 35min
4 portions
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Ingredienti

  • oil
    10 g
  • fresh root ginger cut in round slices (2 mm)
    10 g
  • pumpkin flesh cut in pieces
    400 g
  • potatoes cut in pieces
    100 g
  • raw cashew nuts
    50 g
  • fine sea salt plus extra to taste
    ½ tsp
  • ground white pepper
    2 pinches
  • water
    750 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 4 g
Calorie 592 kJ / 141 kcal
Grassi 9 g
Fibre 2.9 g
Carboidrati 12 g

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Presente anche in

The Basic Cookbook 2018 174 ricette
Regno Unito e Irlanda

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