Sandwich sushi

Sandwich sushi

4.7 9 valutazioni
Prep. 35min
Totale 1h 45min
4 portions

Ingredienti

Chicken and egg fillings
  • water
    500 g
  • eggs
    2
  • chicken tenderloins
    150 g
  • salt to season
  • ground black pepper to season
  • mayonnaise (see Tips)
    20 g
Herb spread
  • fresh flat-leaf parsley leaves only
    6 sprigs
  • spring onions/shallots trimmed and cut into pieces
    2
  • cream cheese softened
    250 g
Assembly
  • bread crusts removed (see Tips)
    8 slices
  • yellow capsicum cut into thin slices
    ¼
  • celery stalk cut into very thin slices
    ½
  • salt to season
  • ground black pepper to season
  • fresh baby spinach leaves
    5 - 10
  • Gouda cheese
    4 slices
  • Lebanese cucumber peeled into ribbons
    5 - 10 slices

Valori nutritivi per 1 portion

Calorie 58.3 kcal / 244.5 kJ
Proteine 24.9 g
Grassi 31.4 g
Carboidrati 29 g
Fibre 2.9 g
Grassi saturi 16.4 g
Sodio 839.1 mg

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